Café Gaviña Espresso Roast Extra Fine Ground Coffee, 100% Arabica Dark Roast, Chocolate Notes (10 oz Can), Zero-Waste Facility, South & Central American Blend

Indulge in the rich, aromatic world of Café Gaviña Espresso Roast Extra Fine Ground Coffee. Our passion for exceptional espresso dates back to our Cuban roots, where coffee and espresso were synonymous. This premium blend of 100% Arabica beans from South and Central America delivers a bold, balanced flavor that coffee enthusiasts will appreciate. Our dark roast espresso ground coffee boasts a full body, complemented by delightful spicy, dark chocolate notes. The extra fine grind is perfect for espresso machines, ensuring optimal extraction and a rich crema. Its versatility allows for use in various brewing methods, including moka pots, French presses, and drip coffee makers. Each can contains 10 oz of finely ground coffee. The convenient packaging ensures easy scooping and precise measurements, making your morning routine effortless and consistent. At Café Gaviña, we're committed to sustainability and quality. Our Direct Impact Initiative influences every aspect of our business. We blend, roast, and pack our coffee at our zero-waste-to-landfill facility in Los Angeles, minimizing our environmental footprint. To brew the perfect cup, use 2 tablespoons of coffee per 6 oz of cold, filtered water. Adjust to taste for a stronger or milder brew. For espresso, follow the manufacturer's instructions . Store unopened cans in a cool, dry place. Once opened, transfer the coffee to an airtight container and keep it in a cool, dark location to maintain freshness. Whether you're an espresso aficionado or simply appreciate a strong cup of coffee, Café Gaviña Espresso Roast is designed to satisfy. Experience the legacy of our family's coffee tradition with every sip. The carefully crafted blend reflects our commitment to quality and our Spanish origins, delivering a coffee that's both bold and beautifully balanced.